Eat.Learn.Live. is an experience defined by you.
We strive to make your time dining with friends as special as possible. Supported by an award-winning culinary team, we offer flavorful food options to sustain your body and mind. Your needs are unique, so let us know how we can enhance your dining experience.
Health and wellness requires a balance between nutritious meal options and sustainable food practices. Here are just a few examples of Project Green Thumb initiatives:
Zero Trans Fat
All oils used in our kitchens are Zero Trans-Fat.
Ocean Friendly Seafood
We use only seafood that is either a Best Choice or Good Alternative according to the Monterey Bay Seafood Watch program.
Cage Free Eggs
We only use cage free shell eggs in our kitchens.
rBGH Milk
Our milks are certified to be free of rBGH and rBST.
Trayless
By not using trays, we are using less water and chemicals and reducing waste.
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