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 LOOK AT ALL THE GREAT CHOICES TO DINE-ON-CAMPUS! |
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ECONOMOU DINING HALL
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Located On The Main Floor Of The Richard E. Winter '42 Student Center
SOMETHING FOR EVERYONE!
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BREAKFAST |
LUNCH |
DINNER |
Buffet Style Dinners, a Wide Selection of Lunch Options and Weekend Brunches.
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MONDAY
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7:30am-9:00am |
10:30am-2:00pm |
4:30pm-7:00pm |
These Meals in Economou Dining Hall are All-You-Care-To-Eat Meals.
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| TUEDAY |
7:30am-9:00am |
10:30am-2:00pm |
4:30pm-7:00pm |
- Students on Meal Plan 1, 2, 3 or 4 Can Swipe One Meal For An All-You-Care-To-Eat meal
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| WEDNESDAY |
7:30am-9:00am |
10:30am-2:00pm |
4:30pm-7:00pm |
- For Lunch, Look For Our, "COMBO MEALS" Signs To Select Your Favorite Dishes And Save Up to 15 Percent On Meal Combos A LA Carte Prices
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| THURSDAY |
7:30am-9:00am |
10:30am-2:00pm |
4:30pm-7:00pm |
- Prices for Students Who Use Bonus Bucks or Super Flex For An All-You-Care-To-Eat Meal Are: Breakfast $5.50 Brunch $6.50 Dinner $8.25
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| FRIDAY |
7:30am-9:00am |
10:30am-2:00pm |
4:30pm-7:00pm |
- Prices for Students Who Use Flex, Golden Choice or Cash For An-All-You-Care-To-Eat Meal Are: Breakfast $6.25 Brunch $7.25 Dinner $8.95
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| SATURDAY-SUNDAY |
BRUNCH |
10:30am-1:30pm |
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Burgers, Fries, Grilled Cheese, and other classics
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Home Cooking Style Food |
Award Winning Vegetarian, Vegan and Healthy Options |
Fresh Tossed Pizzas, Calzones, and Pasta Dishes |
"Specialty Items or Themed Dining, Such as "Carnival Night"
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Fresh Cut Garden Greens with a Wide Selection of Dressings and Toppings! |
Prepared as You Order Sandwiches
or Wraps
on Fresh Baked Rolls!
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Fresh baked goods, desserts and much more!
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| OLD MAIN SNACK BAR |
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Located In The Lower Level Of The Old Main Building
QUICK GRAB-AND-GO FOODS
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BREAKFAST |
LUNCH |
DINNER |
Signature Coffees, Bakery Items, a Pasta BaraAnd More! Feautring Deli Sandwiches from Sandwich Central, Great to-go Breakfast Items, Salads, Sandwiches and More from Outtakes, and Homemade Bakery Treats from Double Treat Bakery. |
| MONDAY-THURSDAY |
7:30am to 6:00pm |
- Meal Plan Equivalence is Available. (see schedule for hours.) We Accept Flex, Super Flex, Golden Choice, Bonus Bucks, Cash, MasterCard, Visa and Discover Cards, as Well as Debit Cards.
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| FRIDAY |
7:30am to 3:00pm |
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| SATURDAY |
CLOSED |
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| SUNDAY |
CLOSED |
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Great To-Go breakfast Items,
Healthy Salads, Sandwiches And MORE! |
Prepared As You Order Sandwiches Or Wraps On Fresh Baked Rolls! |
Fresh Baked Goods, Desserts, And MORE! |
Several Varieties Of Novelty Ice Cream |
Eddy's Dishes Dinner Entrees
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| THE UPPER DECK |
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Located on the Second Floor of the Palisano Pavilion
GREAT PLACE TO SEE A GAME ON THE BIG SCREEN!
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Char-broiled Specialties, Outtakes, SubGeneration Subs, and More! Some Student Favorites: Taco Salad, Wraps, Grilled Chicken and Mozarella Sticks.
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| MONDAY - SUNDAY |
5:30pm - 10:00pm |
DINNER |
- Meal Plan Equivalence is Available. (see schedule for hours). We Accept Flex, Super Flex, Golden Choice, Bonus Bucks and Cash.
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| Great-To-Go Breakfast Items, Healthy Salads, Sandwiches and More! |
Delicious Subs Made to Order! |
Several Varieties of Novelty Ice Cream!
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Fresh Baked Goods, Desserts,
and More!
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| STREET SIDE CAFE |
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IN HOUSE CONVENIENCE STORE TO STOCK YOUR ROOM!
Great Signature Coffees, Bakery Items, Ice Cream And More!
Located In The Lower Level Of The Palisano Pavilion Connected By A Tunnel To Bosch, Frisch And Dugan Halls
**NEW HOURS STARTING SEPTEMBER 28TH**
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BREAKFAST |
LUNCH |
DINNER |
- We Accept Flex, Super Flex, Golden Choice, Bonus Bucks and Cash For Food Purchases. You May Use Golden Choice or Cash for Sundry Items.
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| MONDAY - THURSDAY |
7:30am - 9:30am |
9:30am to 9:00pm |
- You Can Use Your Meal Plan Equivalence For Breakfast At The Espresso Bar And Also Purchase Various Pastries, Mondary through Friday, 7:30am to 9:30am (see schedule for a complete list of hours).
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| FRIDAY |
7:30am - 9:30am |
9:30am to 3:00pm |
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| SATURDAY & SUNDAY |
12:00pm to 5:00pm |
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| Great-To-Go Breakfast Items, Healthy Salads, Sandwiches and More! |
Several Varieties of Novelty Ice Cream! |
Fresh Baked Goods, Desserts,
and More!
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Environmentally and Socially Responsible Grown Coffee! |
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| TIM HORTONS |
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Located On The Main Level Of The College's Andrew L. Bouwhuis Library
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Daily Hours |
Sandwiches, Soups, Chili, Bagels, Donuts, Iced Cappuccinos and MORE!
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| MONDAY-THURSDAY |
7:30am - 12:00am |
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| FRIDAY |
7:30am - 8:00pm |
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| SATURDAY |
8:00am - 8:00pm |
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| SUNDAY |
11:00am - 12:00am |
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| Fresh & Delicious Full Flavor Medium Roast Coffee |
Chicken Bacon Club with Lettuce Tomato and Honey Mustard On Country Bun.
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Chicken Noodle Homestyle Soup: A Rich Chicken Broth with Chunks of Tender White Chicken, Carrots, Red Pepper, Peas, Onions, and Bow Tie Pasta |
Chili: Ground Beef Blended with Kidney Beans, Tomato, Mushrooms, Green Peppers and Onions.
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Double Chocolate Donut: Chocolate Donut with Chocolate Fondant Icing.
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Ice Cappuccinos: Cool Treat You Can Enjoy with Real Cream, Chocolate, or 2% Milk. One of These Delicious Flavours Can Be Added: French Vanilla, Caramel, Hazel Nut, or Mint.
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Bagels: Plain, Sesame Seed, Cinnamon Raisin, Whole Wheat & Honey, 12 Grain, everything, Poppyseed, Onion, Blueberry & Sundried Tomato. |
Chicken Wrap Snacker: Chicken Ranch, BBQ, Chicken Salad, and Egg Salad, served on a whole wheat tortilla.
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TIM HORTONS TIMBITS
Can't decide what sweet snack to get? No problem - Tim Hortons' Timbits are bite-size donut holes that come in many different flavors, so the only choice is which convenient Snack Pack to get - a box of 10, 20 or 40 Timbits. They're also prepared fresh throughout the day right in our stores, making them perfect at any time and anywhere. It's up to you if you'd like to share them or keep them all to yourself!
Tim Hortons has added creamy caramel to our classic Apple Fritter, made with chunks of apple and spiced with cinnamon. All of our donuts, like the Caramel Apple Fritter, are baked fresh throughout the day. Enjoy one with your favourite coffee today! At participating stores.
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Try our new Iced Mocha. It's our premium blend coffee served over ice with real cream, chocolate syrup, whipped topping and a decadent chocolate drizzle.
Our new Real Brewed Iced Tea is just 99¢ plus tax for any size. Brewed fresh in-store using premium loose-leaf tea leaves and served over ice, it's real refreshment at a real great price. Available sweetened or unsweetened.
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CHIPS are now available:
Lays
Baked Lays
Sunchips
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- To Provide You With Flexibility And Help You Meet Your Dining Needs, You can Exchange Your All-You-Care-To-Eat Into A Cash Equivalence.
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MEAL PLAN EXCHANGE |
- You Can Use Your Cash Equivalence To Purchase Any Item From Our Menus. For Your Best Value, Look for our "Combo Meals" Signs at the Old Main Snack Bar, The Economou Dining Hall or Upper Deck, and Save Up to 15% On Meal Combos Versus A La Carte Prices.
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- Purchases Made In Excess Of The Cash Equivalence May Be Paid For With Bonus Bucks, Flex, Super Flex, Golden Choice Or Cash.
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CASH EQUIVALENCES
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- If You Choose To Dine At The Old Main Snack Bar For Any Meal, The Street Side Cafe For Breakfast, The Economou Dining Hall For Lunch Wr Upper Deck For Dinner The Cash Equivalence When You Swipe A Meal Or Bonus Meal Are: Breakfast $4.25 Lunch $5.75 and Dinner $6.75.
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.jpg)  The Case for TRAYLESS |
| On November 10, 2008 the Economou Dining Hall implemented a TRAYLESS Dining Policy for Breakfast, Brunch and Dinner Meals. This is WHY: |
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ENVIRONMENTAL
Conserves energy by eliminating the need to heat water for tray washing.
Saves one-third to one-half a gallon of water per tray.
Reduces chemicals, detergents and drying agents used to wash trays.
Significantly reduces the amount of food waste on a daily basis.
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SOCIAL AWARENESS
Supports education and awareness of environmental issues.
Reinforces Canisius College's sustainability initiatives through Project Conservation.
Encourages students to participate in "green" iniative that has both a personal and community impact.
Includes Canisius College at the forefront of a nation-wide movement to implement green programs and policy.
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ECONOMIC
Saves on the cost of water and energy
Saves on the cost of detergents and rinse/dry agents.
Eliminates the cost of replacing trays.
Reports on schools who have implemented trayless policies have reduced food waste in their dining facilities from 20-45 percent.
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