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UPCOMING EVENTS

         
Gilmore Hall Dining

Saturday, May 18th

Monday - Thursday
Breakfast- 7am-9am
Continental- 9am-10:30am
Lunch-11am-1:30pm
Pizza, Soup, Salad- 1:30pm-4pm
Dinner-4:30pm-7:00pm

Friday
Breakfast-7am-9am
Continental-9am-10:30am
Lunch-11am-1:30pm
Pizza, Soup, Salad-1:30pm-4pm
Dinner-4:30pm-6pm

Saturday and Sunday
Brunch-11am-1pm
Dinner- 4:30pm-6pm

Menus are subject to change.

Breakfast

Fresh Fruit and Yogurt Bar
Eggs and Omelets to Order
Sausage Links
Breakfast Potato
Blueberry Pancakes
Homemade Pastries
 
 

Lunch/Brunch

CHEF'S MUSINGS!

 

Dinner

CULINARY TABLE: Roast Beef, Mashed Potato, Zucchini & Red Pepper

BALANCED CHOICE: Herb Roasted Chicken Breast

TERRA VE: Hoisin Glazed Tofu, Steamed Rice and Baby Bok Choy

THE FRESH GRILL: CHEF'S CHOICE

TRATTORIA: Pasta wtih Choice of 2 Sauces and Breadsticks