Resident Dining
Drumlin Market
Ben Leikness, Building Director
Adobe Flats is the spot for fresh and customized burritos, tacos and taco salads. Try one of our four house-made salsas for a little extra flavor!
- Monday-Thursday: 11:00am-7:00pm
- Fridays: 11:00am-1:30pm and 4:30-7:00pm
Avenue Deli is where fresh and fast meet. They are called different things all over the country, heroes, hoagies, grinders, torpedoes and poor boys. In Wisconsin they are classic sub sandwiches! Avenue Deli’s menu includes the All-American Hero Sub, the Vegetarian Hummus Sub and popular classics. Toasted Subs are also available.
- Monday-Friday: 11:00am-9:00pm
- Saturday-Sunday: 11:00am-2:00am
Players All-Star Grill has an all-star lineup of burgers, specialty sandwiches and loads of topping choices, including the veggie griller, turkey burger, chicken tenders and the steak & cheese sandwich... Don’t forget the Players All-Star Signature burger.
- Monday-Friday: 8:00am-2:00am
- Saturday-Sunday: 11:00am-2:00am
Tuscan Villa is where the senses come alive as you experience the best of Italy’s kitchens: calzones, pastas, pizzas, garlic bread, breadsticks and popular line up of daily specials.
- Monday-Friday: 11:00am-2:00am
whole+sum
- Monday-Friday, 11:00am-8:00pm
Esker Dining Hall
Jon Gordon, Building Director
A wide variety of choices and options at every meal in an “all you care to eat” style of service. Featuring Nurture Cuisine and Fresh Choices
Week Days
- Breakfast: Monday-Friday, 8:00am-10:00am
- Continental Breakfast: Monday-Friday, 10:00am-10:30am
- Lunch: Monday-Friday, 11:00am-3:30pm
- Dinner: Monday-Friday, 4:00pm-7:30pm
Weekends:
- Brunch: 11:00am-1:30pm, Dinner: 4:00pm-6:30pm
Prairie Street Market
Gloria DeMoe, Manager
Prairie Street Fresh Sandwich & Salad Company
- Monday-Sunday, 11:00am-2:00am
Smashers Burgers is brand new to campus this fall! Always made of fresh (never frozen) ground beef and to your order
- Monday-Sunday, 11:00am-2:00am
University Center Restaurants
Stephanie Mankowski, Building Director
Graham Street Café
Ron Braenne, Manager
A gourmet bakery-bistro where you will find flavorful breads, unique spreads, crisp veggies and the highest quality meats. Panini sandwiches such as Margarheta Fresca and Chicken Pesto and Signature Sandwiches such as the Southwest Sonoran Turkey and Mediterranean Hummus.
- Monday-Thursday, 10:30am-6:30pm
- Friday, 10:30am-2:30pm
Ike Schaffer Commons
Ron Braenne, Manager
- Monday-Friday, 7:00am-10:00am (breakfast) and 11:00am-1:30pm (lunch)
Uno duè Go
Jason Goldschmidt, Manager
- Monday-Sunday, 11:00am-12:00am
Willie's 360°
Ruth Steadman, Supervisor
- Monday-Thursday, 7:00am-10:00pm
- Friday, 7:00am-3:30pm
- Saturday-Sunday, 9:00am-4:30pm
Locations in Academic Buildings
Andersen Library: Food for Thought
Ruth Steadman, Supervisor
- Monday-Thursday, 9:30am-2:00pm and 4:30pm-6:30pm
- Friday: 9:30am-2:00pm
Greenhill Center of the Arts: Café
Ruth Steadman, Supervisor
- Monday-Thursday, 8:00am-4:30pm and Friday, 8:00am-3:30pm
Hyland Hall: Deloitte Café
Ruth Steadman, Supervisor
- Monday-Thursday, 7:30am-6:30pm and Friday: 7:30am-3:30pm
